• plates
  
  
• forks / spoons/ knives
  
  
• serving utensils (spoons, spatulas, punch ladle)
  
  
• serving plates
  
  
• table cloths / table cloth weights
  
  
• napkins
  
  
• paper towels
  
  
• bowls
  
  
• candles / citronella candles
  
  
• lanterns
  
  
• salt and pepper packets
  
  
• hand wipes
  
  
• drinking water
  
  
• plastic bags for trash
  
  
• bags / containers for leftovers
  
  
• plate covers (to keep bugs off food)
  
  
• ice
  
  
• aluminum foil
  
  
• saran / plastic wrap
  
  
• matches / lighter
  
  
• charcoal / lighter fluid
  
  
• can opener
  
  
• hand sanitizer (no water needed)
  
  
  * * * If serving meat, make sure it is kept cold until you cook it. Keep it in a cooler with ice.

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